Project Description

SALSA

LOW-CALORIE SAUCE

330 g

“Salsa” is a traditional sauce of Mexican cuisine. In most cases, the salsa is produced from boiled and crushed tomatoes or tomatilo (vegetable Physalis) with adding chili, coriander, onions, garlic and black pepper.
Now in a low-calorie version by Mr.Djemius ZERO!

INGREDIENTS

water, tomato paste, tomato crush, fresh sweet pepper, spices, erythritol ( E 968), salt, soy fibre, xanthan gum (natural polysaccharide) (E 415), sorbic acid (E 200), vinegar ( E 260).

SHELF LIFE

Store at temperatures from 0⁰C to 25⁰C and relative humidity of not more than 75%.
Best before: 12 months. from the date of manufacture.
After opening the package, store the product in the refrigerator at a temperature of + (4 ± 2) ⁰ C.

Nutrition information 100 g
Proteins
1,2 g
Fats
0,26 g
Carbohydrates
7,79 g

Energy value: 38,4 kcal

Food and energy value
one serving (35 g)
KCAL
13
PRO
0,4
FAT
0,1
CAR
2,7